delectabledelight:

15.06.2013-122-5 (by kachergina)

delectabledelight:

15.06.2013-122-5 (by kachergina)

(via ilovedessert)

dinerporn:

Phoenicia Diner in Phoenicia, NY

(via theletteraesc)

(Source: katiekuzkuz, via ilovedessert)

crossedwires:

duchessofdeviance:

hazeleyed1:

mango-emoji:

saydox:

Ang Lee is a good cook and was a full-time house-husband for six years.

it’s like real life anime food

This spread looks divine!

omg i thought these were still shots from the opening sequence of Eat Drink Man Woman

me too

creative-munchies:

Favourite work of the week, amazing food photography with a space narrative twist!

Endless Books: 8 Weeks
- Dina Belenko

(Source: behance.net, via fourteenacross)

orphanspace:

archiemcphee:

There’s no question that a stack of fresh pancakes is awesome, but what about one giant fluffy pancake? Today we learned mixing a batch of pancake batter in the bowl of a rice cooker and then cooking it, just like you would when making a batch of rice, creates one great big floofy pancake that instantly reminds us of Totoro’s belly.

What’s more, just like regular pancakes, you can add all sorts of things to the batter, such as cocoa powder or pieces of fruit and chocolate, to further enhance your adorably plump tototorcake.

Head over to RocketNews24 for complete instructions as well as some helpful tips and suggestions.

GAME CHANGER

(via crossedwires)

buzzfeedfood:

Have you seen The Grand Budapest Hotel? If Y, you’ll probably be wanting to know more about those pastries (here you go). If N, go! It’s delightful. 

(via thoughtsnotunveiled)

crowleysdelicateass:

Hanging at The Grapes (aka Sir Ian McKellen’s pub)

and let me tell you, that food was DE-FUCKING-LICIOUS

(via black--betty)